Where the idea comes from
The phrase ichi-go ichi-e (一期一会) is attributed to the tea master Ii Naosuke (1815-1860), who set it down in his Chanoyu ichi-e shū. The idea, though, is implicit throughout Sen no Rikyū’s sixteenth-century teaching: every tea ceremony is unique and unrepeatable, and host and guests alike must prepare for it and be present as if it were the first and the last time.
The phrase is made of: ichi (一, one), go (期, lifetime or era), ichi (一, one), e (会, meeting or gathering). Literally: «one lifetime, one meeting».
What it means for the tea ceremony
Within chanoyu, ichi-go ichi-e has very concrete consequences for how everyone behaves:
- The host prepares the room as though there will never be another chance to receive those particular guests. The kakemono, the flowers and the tools are chosen with a deliberation that goes beyond the occasion.
- Guests arrive having prepared body and mind: suitable clothing, no perfume to disturb the aroma of the tea, no hurry to contaminate the space.
- During the ceremony there is no past and no future. The only time is the sound of the water in the kama, the smell of the lit charcoal and the feel of the chawan in your hands.
Ichi-go ichi-e outside the ceremony
The idea has soaked into Japanese culture far beyond the tea room. In nō theatre, in the martial arts, in kaiseki cooking, in the way a guest is received at a traditional ryokan: the sense that the encounter will not come again, and so deserves full attention, runs through every demanding Japanese art.
Applied to everyday matcha, ichi-go ichi-e can simply mean giving two minutes to making the tea with no phone beside you, no television in the background, nothing else happening at the same time. It is not a solemn ritual that takes years to learn. It is the simplest practice there is: be where you are, do what you are doing.